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POTATO!BEST QUALITY FROM PAKISTAN

Pakistani potatoes are various markets owing to their good quality, packaging, and competitive price. Pakistan produces the best quality, smooth, natural yellow and red skin, long and round shaped. Premium Quality Potatoes which are great for French Fries, industrial chips. We constantly thrive to be the best and top priority Pakistani potato exporter and potato supplier. We specialize in and grow different potato variants such as Mozika (long shaped), Santa (Round shaped), ASTERIX (red long shaped), and Lady Rosetta (also known as chips). Its famous varieties are MOZIKA Potatoes, Santa Potatoes, and Lady Rosetta Potatoes. Bilal Enterprises is one of the leading exporter of Potato and is currently exporting to various wholesalers, supermarkets, and hypermarkets around the globe. The major export countries are the UAE, Qatar, Oman, Saudi Arabia, Bahrain, Kuwait, Iraq, Malaysia, Uzbekistan, and Russia.

MOZIKA POTATO

Mozika potatoes have highest consumer potential; it is used in almost every genre of food and is the vegetable which is great in nutrition and taste. The iron, phosphorous, calcium, magnesium, and zinc based potatoes are exported from Pakistan. Bhandari Foods is well known for the export of best quality of Mozika potatoes. Mozika Potatoes are available all year and are available in variable sizes from 8 to 10 cm & more. Weight of Mozika ranges from 80 grams & above and have thick peal. We are ranked on top by offering the best quality of Mozika Potato, which is known for its remarkable finish and quality.

  • Packaging Type : Mesh and Jute Bag
  • Packaging Size: 5kg, 7kg, 10kg
  • Label: Customized
  • Color: Yellow with bright yellow flesh
  • Shape: Oval
  • Maturity: 100%
  • Usage: Fries

LADY ROSETTA POTATO

Lady Rosetta is a special crispy variety of potatoes, with high dry matters and low reducing sugars. It has early crop maturity and is suitable to quality crisp production either fresh or from short term storage. Moderate to high yields of uniform, round tubers with low out grades, with good all-round disease resistance.
Lady Rosetta potatoes are exported with utmost emphasis on quality which are available in variable sizes and weight ranging from 50 grams & above and have thick peal. We are ranked on top by offering the best quality of Lady Rosetta Potato, which is known for its remarkable finish and quality.

  • Packaging Type: Mesh and Jute Bag
  • Packaging Size: 5kg, 7kg, 10kg
  • Label: Customized
  • Color: Red with bright yellow flesh
  • Shape: Oval
  • Maturity: 100%
  • Usage: Chips, crisps, and snacks (Industrial)

ASTERIX POTATO

Asterix is a high yielding late main crop variety of long oval uniform red tubers with yellow flesh, with high dry matters and pale fry colors well suited to production of French fries and processed products

  • Packaging Type: Mesh and Jute Bag
  • Packaging Size: 5kg, 7kg, 10kg
  • Label: Customized
  • Color: Red with bright yellow flesh
  • Shape: Elongated
  • Maturity: 100%
  • Usage: Chips and crisps

 

SANTE POTATO

Sante is known to be disease resistant and hence has longer shelf life and is noted for its baking and boiling qualities. Natural™ Sante is suitable for pre-pack, processing and general use. It has good resistance against white and golden eelworm 

  • Packaging Type: Mesh and Jute Bag
  • Packaging Size: 5kg, 7kg, 10kg
  • Label: customized
  • Color: Red with bright yellow flesh
  • Shape: Round
  • Maturity: 100%
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POTATO PROCESSING, HARVESTING AND PACKING PROVIDE DETAILS INFORMATION ABOUT EACH STEP

Harvesting: Potatoes are typically harvested once they have reached maturity, which is indicated by the plant dying back. Harvesting methods vary, but it usually involves specialized machinery like potato harvesters. The goal is to remove the potatoes from the soil without damaging them.

Washing: After harvesting, potatoes are often covered in dirt and other debris. Washing is a crucial step to remove this dirt. Potatoes are washed using water sprayers and brushes to clean them thoroughly. This step is essential for both hygiene and appearance.

Sorting: Cleaned potatoes are sorted to remove damaged or defective ones. This can be done manually by workers who visually inspect the potatoes and remove the unfit ones. Alternatively, specialized machines can sort potatoes based on size, shape, and quality.

Packing: Once the potatoes are sorted, they are packed for distribution. Depending on the destination, potatoes can be packed in different types of packaging in bags. Proper packaging helps in preserving the potatoes during transportation and storage.